Condiments & Dressings

Naturally Brewed Less Salt Soy Sauce 43% less salt than Kikkoman regular soy sauce. 43% less salt No artificial colourings or flavourings of any kind

Kikkoman 150ml Naturally Brewed Soy Sauce KIKKOMAN Soy Sauce is produced from water, soybeans, wheat and salt through a natural brewing process which consists of enzymatic reactions of specified microorganisms. During the brine fermentation, all of the proteins from soybeans and wheat are completely hydrolysed into amino acids and low molecular peptides through the action of proteolytic enzymes from the Koji-mould produced. In addition, unique flavours and aromas of KIKKOMAN soy sauce are produced through the fermentation process. The liquid soy sauce is separated from the matured mash by pressing and is then pasteurised before filling. NUTRITIONAL FACTS PER 100g: Energy 63.00g, Protein 8.80g, Carbohydrate 6.90g, Sugars 1.60g, Fat 0.00g, Saturated Fat 0.00g, Fibre 0.0g,

A versatile mango dressing with a hint of lime - true family favourite. The fresh sweet flavour of mango is fused with a dash of lime and a subtle hint of chilli to create this delicious dressing. Try drizzled over chicken salads or as a marinade on fish. Contains no artificial flavours, colours or preservatives, Vegetarian approved

Just the right amount of chilli flakes infused in our cold pressed rapeseed oil have been balanced perfectly to satisfy any chilli craving. By naturally infusing chilli flakes in our award winning Mellow Yellow oil we have created a recipe with a balanced taste, starting with buttery undertones, building to a full chilli flavour and finishing with a punch of zing and heat.

Single concentrated truffle oil made with the highest quality European White Truffles (Tuber Borchii) & extra virgin olive oil. Intense garlic aroma. Powerful white truffle flavour throughout with a gentle olive oil finish. Highest quality white truffles and expertly blend them with our unique flavour & cold-pressed extra virgin olive oil. Cold-pressing produces less oil than heated pressing but ensures that the delicate flavours & aromas are not damaged.

Single concentrated truffle oil made with the highest quality European Black Truffles (Tuber Aestivum) & extra virgin olive oil. Truffle Hunters shave the highest quality black truffles and expertly blend them with our unique flavour & cold-pressed extra virgin olive oil. Cold-pressing produces less oil than heated pressing but ensures that the delicate flavours & aromas are not damaged. Taste: Intense earthy aroma. Powerful black truffle flavour throughout with a gentle olive oil finish.

Traditional red mustard hand made in Wales - perfect for livening up your meals.

Made in small batches by hand in Pwllheli on the Ll?n to achieve homemade quality and taste.

Sweetness & Spice. We combine hot habanero chillies with vibrant red peppers to create this sweet and spicy sauce. Use as a topping for bruscetta or add to cheese toasties. Made in small batches. Tended by hand. No artificial additives. Gluten Free. Suitable for Vegetarians. INGREDIENTS: Sugar, Red peppers, White wine vinegar, Gelling agent: Fruit Pectin, Demerara sugar, Habanero chillies. Nutritional Information: Energy (kJ) 977 Energy (kcal) 230 Fat 0.2 of which saturates 0.1 Carbohydrates 55.8 of which sugars 55.7 Protein 0.5 Salt 0.0

A smaller sized jar of the Mrs Bridges favourite, Sweet Onion Relish. Ingredients: Onion (46%), Sugar (30%), Cider Vinegar, Tomatoes, Raisins, Red Peppers, MUSTARD Bran, Yellow MUSTARD Seed, Salt, Spices. Nutrition Information (typical values per 100g): Nutritional Information (typical values per 100g): Energy: 950kJ/224kcal, Carbohydrate: 53.7g (of which sugars) 51.7g, Protein: 1.3g. Contains negligible amounts of fat and salt. Suitable for: Vegetarian, vegan and gluten free diets

Truffle Hunter Truffle Oil Gift Box including White Truffle Oil, English Truffle Oil & Black Truffle Oil.

An original family recipe, Mary Berry Salad Dressing Large has a gorgeous fresh and creamy taste. Made from a combination of sunflower oil, white wine vinegar and mustard, this delicious dressing will compliment any fresh, crispy salad. Free from preservatives and suitable for vegetarians, this is a delicious, mellow and full flavoured dressing. Ingredients: Rapeseed Oil, Water, Sugar, White Wine Vinegar (17%), Mustard Flour, Salt, Cornflour, Coarse Black Pepper, Yellow Mustard Seeds, Basil, Parsley

By partnering Farrington’s Mellow Yellow cold pressed rapeseed oil with Aspall Apple Balsamic vinegar, we have created a modern British twist on the classic Italian salad dressing. Packed with a punch of garlic and balanced with basil, it will make your humble tomato salad sing with flavour. Or get your creative juices flowing and try drizzling it over a slow roasting chicken or fish. A versatile and popular choice. Ingredients: Mellow Yellow Rapeseed Oil, Apple Balsamic Vinegar, Mustard, Unrefined Sugar, Garlic, Sea Salt, Basil, Black Pepper

Farrington’s Classic Vinaigrette with its sharp, tangy taste, is achieved by a perfectly balanced combination of our Mellow Yellow cold pressed rapeseed oil, white wine vinegar with just the right amount of herbs and spices. Carefully crafted to complement any salad. Drizzle it over your crisp lettuce leaves, mix a touch into bean and grain salads to enliven your dish, or use as a chicken marinade. Ingredients: Mellow Yellow Rapeseed Oil, White Wine Vinegar, Mustard, Unrefined sugar, Sea salt, Garlic, Herbs, Black Pepper

Our Honey and Mustard Dressing has a superbly balanced sweetness with a fantastic bite. Not only does it taste great, but with the inherent health benefits from the oil, honey and Aspall Cyder vinegar, it makes it all the more enjoyable. Great with salads, it’s also the perfect partner for potatoes, or crunchy, steamed vegetables. Certain to become a real family favourite, this dressing adds a warm twist to classic dishes. Ingredients: Mellow Yellow Rapeseed Oil, Cyder vinegar, Honey, Wholegrain mustard

A dressing made with rapeseed oil, red wine vinegar and blue cheese. As well as using over your favourite salad, why not drizzle over cauliflower, top with breadcrumbs and bake. Ingredients: Water, Rapeseed Oil, Red Wine Vinegar, Sugar, White Wine Vinegar, Blue Cheese (MILK) (4%), Pasteurised EGG Yolk, Cornflour, Salt, Garlic Puree, Lemon Juice Concentrate, Blue Cheese Flavouring, Black Pepper, Stabiliser (Xanthan Gum).

Apples replace Italian grapes in this modern British take on a culinary classic - our Aspall Cyder Vinegar infused with the must from reduced apples. A distinct rich caramel colour and a fragrant sweet aroma of apples and toffee. This exquisite vinegar has a smooth flavour that falls between sweet and sour but with a sharp cidery kick at the finish. Suitable for coeliacs, vegetarians & vegans. Sulphate free.

This classic Italian Balsamic - a beautifully smooth sweet vinegar flavour with a delicate kick of sharp bitter flavour. The dark, rich colour and exquisite flavour have come to symbolise luxury and can animate almost any home cooking and give a gourmet finish. Suitable for coeliacs, vegetarians & vegans. Sulphate free.

Simply pour into a bowl and dip generously with crusty bread. Alternatively enjoy drizzled over salads, pastas or pizza. Use to add flavour when baking fish, and summer veg or rub onto your chicken before roasting. Suitable for Vegetarians, Vegans, Gluten Free, 100% GM Free. Product ingredients: Cold Pressed Rapeseed Oil, Red Wine Vinegar, Rosemary, Thyme, Lemon Oil

Simply pour into a bowl and dip generously with crusty bread. Alternatively enjoy drizzled over salads, pastas or pizza. Exceptionally tasty stirred through curries, soups and couscous or for roasting Mediterranean veg. Suitable for Vegetarians, Vegans, Gluten Free, 100% GM Free. Product Ingredients: Cold Pressed Rapeseed Oil, Cumin Seeds, Chilli Flakes, Coriander, Chilli Oil, Garlic Oil